Red wines
Bock 70+dry red wine20184 490 Ft(0.75 l)Add to cart

Bock 70+

dry red wine2018The product is sold out

4 490 Ft(0.75 l)

Unit price: 5 987 Ft/lThe product is sold out, our current sortiment can be found here.
Type: Villány premium red wine with protected designation of origin (Medium-bodied)
Vineyards: Fekete-mountain, Ördögárok
Award: 1 pc
Bottle sizes: 0.75 l
Product line: premium cuvée


  • Concours Mondial de Bruxelles 2021 - Gold Medal

Tasting notes

Thanks to its popularity, our special Bock 70+ batch has become a tradition, and is making its debut with a new vintage. The 2018 vintage is the result of a blend of wines from the Black Mountain and the Ördögars, with Bläufrankisch (Black Mountain) 50%, Merlot (Black Mountain) 25%, Cabernet Franc (Ördögárok) 25%.

The wine has spent 14 months in first and second fill barriques, making it a perfect choice for those who are new to the Villa.

The acidity of the bluegrass adds a liveliness to the cuvée, and the alcohol is restrained in the tasting. The 70+ is a kind of entry into the world of great wines, but with its balance and elegant, tobacco-chocolate notes, it paves the way for wine lovers to Villány’s finest batches.

Get to know our wines with us! Come to us for a wine tasting or meet us at a wine festival.

About the year

January was milder this year than in 2017, and while there was snow as well as sleet, the record cold was to come in March. Vines were among the latest plants (fruit trees) to flower, and so the frozen outset of the spring in early March (-14°C) only resulted in a lack of produce in the flatter vineyards. Temperatures of around 20°C were quick to follow the cold start, and so, despite the cold, spring was to start early. Temperatures of up to 30°C were not rare in April, and May was also a warm month. As a result, the vines began to develop a good week or two earlier than usual.

Summer also began hot, with values of around 30°C, and so the two-week advantage over the previous year continued. The slight drop in temperature in mid-June did nothing to retract the advantage, and so everyone began to prepare for an early August harvest. The year’s weather raised no problems as regards the year’s vintage, and pest control was also at its satisfactory level. The hot weather continued through August, frequently reaching 34°C. Although August was rather dry, the precipitation evened out at a monthly 60-80 mm, meaning that the grapes ripened early and that the harvest could begin on August 22.

2018 promises to be an exceptional year, the sugars forming satisfactorily as a result of the sunlight and heat and the wines being built upon healthy grapes.

Wine characteristics

Degree of dryness


Sugar content

1.8 g/l

Alcohol content


Titratable acidity

5.2 g/l

Sugar-free extract content

28.7 g/l

Viticultural data

Cultivation area

Villány Wine Region


Fekete-mountain, Ördögárok

Characteristic soil

limestone, loess, loam

Grape types and percentage

cabernet franc, kékfrankos, merlot

Age of vines

17 years

Burden of production

1 kg/vine

Vintage time

october 2018

Winemaking data



Method of fermentation



barrique barrels

Maturation period

12 months

Bottling time

2021. 03. 01.

Commercial data


5 000 pc

Cellar gross retail price

4 290 HUF

Market entry

2021. 05. 07.