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Bock Fanni Sparkling White Winedry white wine20202 070 Ft(0.75 l)Add to cart

Bock Fanni Sparkling White Wine

dry white wine2020The product is sold out

2 070 Ft(0.75 l)

Unit price: 2 760 Ft/lThe product is sold out, our current sortiment can be found here.
Type: White wine with protected designation of originn (Sparkling wine)
Vineyards: Selected vineyards
Bottle sizes: 0.75 l
Product line: reductive white wine

Tasting notes

This light yellow, fresh, muscatel-smelling wine is made from a blend of Rizlingszilváni, Hárslevelű, Sauvignon Blanc and Irsai Olivér. In its flavour can be found the traces of lemon and apricot characteristic of Sauvignon Blanc, made even more refreshing through carbonisation. We recommend that this wine be drunk neat or with the addition of a little soda, cooled to 10-12 °C.

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About the year

January and February 2020 brought mild winter weather and the distribution of precipitation during the season was uneven, but the soil still received sufficient water.
The spring was extremely dry, the third driest since 1901. March began with a still wet start, followed by a long dry spell which continued through April and into May, somewhat slowing down shoot growth, but by the end of May the flowering had started to take off everywhere.
The summer of 2020 was warmer than usual, following a very cool May, the summer was warm and August brought extra warm days. Several times during the summer, the grapes received timely rain in the right amounts, which also contributed to a balanced ripening. By the end of the summer and the beginning of September, the grapes had ripened nicely and we were able to harvest healthy bunches. The 2020 vintage produced beautiful and really fruity wines with great potential.

Wine characteristics

Degree of dryness

Dry

Sugar content

1.1 g/l

Alcohol content

12.42%

Titratable acidity

5.4 g/l

Sugar-free extract content

19,8 g/l

Viticultural data

Cultivation area

Villány Wine Region

Vineyards

Selected vineyards

Characteristic soil

limestone, loess, loam

Grape types and percentage

hárslevelű, irsai olivér, Olaszrizling, rajnai rizling

Age of vines

14 years

Burden of production

1.5 kg/vine

Vintage time

2020. szeptember

Winemaking data

Fermentation

vat

Method of fermentation

controlled

Maturation

reductive

Maturation period

2 months

Bottling time

2020.03.14.

Commercial data

Quantity

3 000 pc

Cellar gross retail price

1 880 HUF

Market entry

2020. 04. 27.

Wine selections

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