Red wines
Bock Petit Verdotdry red wine20235 090 Ft(0.75 l)Add to cart

Bock Petit Verdot

dry red wine2023In stock, can be taken immediately

5 090 Ft(0.75 l)

Unit price: 6 787 Ft/l
Type: Minőségi száraz vörösbor (Medium-bodied)
Vineyards: Göntér
Bottle sizes: 0.75 l
Pack: In paper box (1.60 kg)
Product line: premium cuvée

Tasting notes

Crystal clear, with a deep, intense crimson color highlighted by black reflections. The evenly descending legs on the glass indicate that, despite the variety’s name, there is nothing “petit” – small or insignificant – about this wine.

In the still-developing but already intense aroma, blackcurrant and blueberry dominate, accompanied in the background by subtle barrel spices. On the palate, the dry sip shows medium-bodied alcohol with slightly more tannin. The flavors promised on the nose carry through, complemented by a hint of peppery and nutty character. The long finish and well-balanced medium acidity reflect the outstanding vintage and the winemaker’s skill, giving the wine significant aging potential.

It pairs perfectly with game stews, polenta, or dumplings.

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About the year

In recent years, we have had to contend with periods of drought; however, in 2023, there was no shortage of rainfall, and the prolonged showers made much of the vineyard work more difficult. The winter was relatively mild, with average temperatures above the norm and a moderate amount of precipitation. The spring was slightly cooler than expected, followed by a sufficiently warm summer, often accompanied by extended periods of rain. Unfortunately, these conditions favored vine diseases, requiring careful attention to plant protection.

During the harvest, the variable weather made our work challenging; on several occasions, the grapes could only be harvested in stages from our vineyards, which was a real challenge for our team.

Wine characteristics

Degree of dryness

Dry

Sugar content

1.1 g/l

Alcohol content

14.00%

Titratable acidity

5.2 g/l

Sugar-free extract content

29.4 g/l

Viticultural data

Cultivation area

Villány Wine Region

Vineyards

Göntér

Characteristic soil

limestone, loess, loam

Grape types and percentage

petit verdot

Age of vines

3-4 éves

Burden of production

1 kg/vine

Vintage time

2023 szeptember-október

Winemaking data

Fermentation

vat

Method of fermentation

controlled

Maturation

barrique barrels

Maturation period

12 months

Commercial data

Quantity

1 000 pc

Market entry

2026.március

Gtin

59990421-06915