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Bock Villányi Franc Ördögárok Selectiondry red wine201511 550 Ft(0.75 l)Add to cart

Bock Villányi Franc Ördögárok Selection

dry red wine2015In stock, can be taken immediately

11 550 Ft(0.75 l)

Unit price: 15 400 Ft/l
Type: Villány premium red wine with protected designation of origin (Full­bodied wine)
Vineyards: Ördögárok
Award: 1 pc
Bottle sizes: 0.75 l
Product line: vineyard selection
Selection: Great Cannons

Awards

  • Vinagora 2021 - Gold Medal

Tasting notes

A limited harvest premium Cabernet Franc from Villány’s Ördögárok vineyard slope. Following fermentation it is matured for 24 months in barrique barrels. After the bottle has been opened It demonstrates its character almost immediately after decantation. In its slightly sweet and spicy bouquet can be discovered dead leaves, straw, dried apricots, together with traces of flowers; alongside these appear cappuccino and liquorice. In flavour equal proportions of minerality and creaminess ring out.

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About the year

A mild winter was followed by an early spring with average precipitation and the odd hailstorm, mostly affecting the area around Siklós. This was followed by a dry, warm period which was especially kind to the blossom and resulting fruit. Summer was long and dry with a high aggregate of heat freshened by much midseason precipitation (100-150 mm). This resulted in some harvests being delayed, but even so the area yielded a generous harvest of grapes of extremely good quality. This year’s main challenges for wine-growers was scorching from the sun and the quick change in acid content. All in all we can speak of an excellent year.

Wine characteristics

Degree of dryness

Dry

Sugar content

1.6 g/l

Alcohol content

14.08%

Titratable acidity

5.2 g/l

Sugar-free extract content

31.1 g/l

Viticultural data

Cultivation area

Villány Wine Region

Vineyards

Ördögárok

Characteristic soil

limestone, loess

Grape types and percentage

cabernet franc 100%

Age of vines

12 years

Burden of production

0.8-1 kg/vine

Vintage time

october 2015

Winemaking data

Fermentation

vat

Method of fermentation

controlled

Maturation

barrique barrels

Maturation period

24 months

Bottling time

03.01.2018.

Commercial data

Quantity

4 000 pc

Cellar gross retail price

10 500 HUF

Market entry

2021.02.02.

Wine selections

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