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Bock Cabernet Sauvignondry red wine20163 190 Ft(0.75 l)Add to cart

Bock Cabernet Sauvignon

dry red wine2016In stock, can be taken immediately

3 190 Ft(0.75 l)

Unit price: 4 253 Ft/l
Type: Villány classicus red wine with protected designation of origin (Medium-bodied)
Vineyards: Selected vineyards
Award: 1 pc
Bottle sizes: 0.75 l
Product line: Estate wine
Selection: For midfielders

Awards

  • Szent György-napi Borverseny 2019 - Silver Medal

Tasting notes

A global variety which shows its best face on the slopes of the Villány wine region. Following fermentation it is matured for 12 months in large oak barrels. It is a deep red, full-bodied wine of dark intensity. Woodland fruits can be found in its bouquet and taste. It has the potential for long years of maturation.

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About the year

Like last year, this winter was a mild one. The spring warmth came early along with budding. Here and there the unexpected cold snap in April resulted in (damage from) frost; luckily this did not affect the entire wine region, but mostly around and west of Siklós. The unusually summery weather at the end of spring tried to make us forget April. Summer was full of challenges for wine-growers.

Excessive rainfall and sudden changes in temperature made pest control and canopy management more difficult. However, with attention and timely work we were able to produce a harvest of good quality and satisfactory quantity. Due to the cool summer the vintage began later than usual. Warmer than average temperatures during and at the end of September ensured a satisfactory must level.

Wine characteristics

Degree of dryness

Dry

Sugar content

1.7 g/l

Alcohol content

14.17%

Titratable acidity

4.7 g/l

Sugar-free extract content

31.3 g/l

Viticultural data

Cultivation area

Villány Wine Region

Vineyards

Selected vineyards

Characteristic soil

limestone, loess, loam

Grape types and percentage

cabernet sauvignon 100%

Age of vines

4-36 years

Burden of production

1-1.5 kg/vine

Vintage time

october 2016

Winemaking data

Fermentation

vat

Method of fermentation

controlled

Maturation

large oak barrels

Maturation period

12 months

Bottling time

01.13.2019.

Commercial data

Quantity

52 500 pc

Cellar gross retail price

3 190 HUF

Market entry

02.01.2019.

Wine selections

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