White wines
Bock Édes Hárslevelűsweet white wine20172 695 Ft(0,5 liter)Add to cart

Bock Édes Hárslevelű

sweet white wine2017The product is sold out

2 695 Ft(0,5 liter)

Unit price: 5 390 Ft/literThe product is sold out, our current sortiment can be found here.
Type: Villányi védett eredetű prémium fehérbor (dessert wine)
Vineyards: Göntér
Bottle sizes: 0,5 liter

Tasting notes

A global variety with remarkable qualities which result in its being suitable for producing many-layered wines. Made using reductive technology. It is characterized by brightly intensive yellowy-gold colour; a world of aromas reminiscent of flowers and fruits appears in its bouquet, which in its taste are complemented by playful acids. In special years we employ maturation in oaken barrels, generally for 4-6 months.

Get to know our wines with us! Come to us for a wine tasting or meet us at a wine festival.

About the year

Like last year, this winter was a mild one. The spring warmth came early along with budding. Here and there the unexpected cold snap in April resulted in (damage from) frost; luckily this did not affect the entire wine region, but mostly around and west of Siklós. The unusually summery weather at the end of spring tried to make us forget April. Summer was full of challenges for wine-growers.

Excessive rainfall and sudden changes in temperature made pest control and canopy management more difficult. However, with attention and timely work we were able to produce a harvest of good quality and satisfactory quantity. Due to the cool summer the vintage began later than usual. Warmer than average temperatures during and at the end of September ensured a satisfactory must level.

Wine characteristics

Degree of dryness


Sugar content

81,7 g/l

Alcohol content


Titratable acidity

5.7 g/l

Sugar-free extract content

33,1 g/l

Viticultural data

Cultivation area

Villány Wine Region



Characteristic soil

limestone, loess, loam

Grape types and percentage

hárslevelű 100%

Age of vines

40 éves

Burden of production

0.8-1 kg/vine

Vintage time

october 2017

Winemaking data



Method of fermentation



barrique barrels

Maturation period

18 months

Bottling time


Commercial data


2 150 pc

Cellar gross retail price

2 450 Ft

Market entry